A chef’s recipe and tips for a delicious original pie dough!
What’s next after this ad How about revisiting your favorite savory pies simply by changing the pie dough? For this, we reveal the recipe and the tips of the chef Guillemette to make a delicious original pie dough. Something to impress your family and friends! How about change traditional pie dough (like puff pastry) for…Read More
Saint Gaudens. Cook me the Comminges: the “small” products of the territory in the great dishes of the chefs
the essential 10 days before the final of the 1st edition of the “Cuisine-moi le Comminges!” competition, we now know the names of the young finalists and the composition of the jury. The objective is clear: to highlight the products and know-how of Comminges. Cuisine-mois le Comminges was born from an equally very clear reflection:…Read More