Tag: flognarde

The flognarde now has her temple in Limoges
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Milk, flour, eggs, sugar: we are well on our way to making pancakes. Except that we are in the Massif Central and here these same ingredients can be used as a base for this emblematic dish of our region which is flognarde.Iconic ? Better: identity! To the point of being one of the (rare) specialties…
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